Our Menu

Baked to order sliced French loaf served with butter, house made herb butter & house made tapenade.

Mediterranean spiced and crispy fried sweet Thai chili sauce, green onions.

Lightly breaded rings & tentacles, pepperoncini, herb gremolata, parsley, & peppers.

Great Lakes Growers butter lettuce, BBQ pulled pork, apple slaw, pickled red onion.

Toasted provolone & parmesan.

Cup $7.99 | Bowl $9.99

Choice of sauce: buffalo, garlic parmesan, habanero pineapple, barbecue or dry cajun with celery and ranch.

Breaded onion rings, special sauce.

Chef's marinade with a sesame & herb crust, seared then sliced, Asian veggie slaw, pickled cucumber.

Toasted bread points, thin sliced smoked salmon, cream cheese, dill & capers.

Crispy fried shrimp with tangy bang bang sauce.

• CAESAR - Great lakes growers greens, Caesar dressing, romano, croutons
• MIXED GREENS - GLG greens, tomato, cucumber, cheddar, croutons & blush vinaigrette

• Grilled Chicken $8.49
• Seared Salmon* $15.99
• Shrimp $10.99

Great Lakes Growers lettuce, cilantro lime dressing, blackened chicken, avocado, roasted red peppers, corn salsa, tomatoes, red onion, pepper jack cheese, tortilla strips.

Arugula, spinach, bacon, tomato, cucumber, red onion, blush wine vinaigrette.

Arugula, spinach, dried cranberries, toasted walnuts, egg, diced chicken & balsamic vinaigrette.

Great lakes Growers lettuce, egg, bacon, tomato, red onion, avocado, cheddar, avocado ranch dressing.

Bonner Farms (Portage County) half pound all natural beef, choice of cheese, lettuce, tomato, pickle, brioche bun, fries.

Plant-based patty, lettuce, tomato, pickle, choice of cheese, toasted brioche bun, fries
• CHEESE: Provolone, American, Cheddar, Pepper Jack, Swiss, Havarti

Fresh salmon burger, fresh arugula, Havarti cheese, pickled cucumber, lemon dill aioli, brioche bun, fries.

Breaded and fried chicken breast, pepper jack cheese, bacon, perfect sauce, lettuce, tomato, pickle, toasted brioche bun, fries.

Blackened chicken breast, cheddar, garlic aioli, lettuce, tomato, pretzel bun, fries.

8oz prime pub steak, cajun shrimp, bearnaise, mashed potatoes, chef's vegetable.

Grilled 14oz center cut, mashed potatoes, chef's vegetable.

Grilled chicken breast, tomatoes, garlic, roasted peppers, basil, spinach, scallions, Romano.

Angel hair tossed with jumbo shrimp, crawfish tail meat, tomato & arugula with a lemon garlic white wine butter sauce.

Zucchini, yellow squash, red onion, cherry tomato, penne.

Breaded chicken, tomato, provolone cheese and marinara served with angel hair pasta.

Slow roast tender then grilled, barbecue sauce, fries & apple coleslaw.

Braised angus chuck, mashed potatoes, hunters sauce & chef's vegetable.

Tender braised beef, caramelized onions and mushrooms, pappardelle noodles, beef & sour cream reduction sauce.

Crispy fried fish, fried jumbo shrimp, fries, apple slaw, tartar & cocktail.

Pan seared Norwegian salmon, citrus glaze, three cheese risotto, chef's vegetable.

Maple bourbon glazed chicken, bruschetta tomatoes, mashed potatoes & chef's vegetable.

12oz Ohio Proud Angus strip steak, red skin mashed, chef's vegetable, steak butter.

Great Lakes Growers greens, cucumber, tomato, cheddar cheese, croutons & blush wine vinaigrette

Arugula, spinach, bacon, tomato, cucumber, red onion, blush wine vinaigrette

Great Lakes Growers greens, cilantro lime dressing, blackened chicken, avocado, roasted red peppers, corn salsa, tomato, red onion, pepper jack cheese, tortilla strips

• Grilled chicken $8.49
• Seared salmon $15.99
• Shrimp $10.99
• Grilled steak $13.99

Great Lakes Growers lettuce, herb & garlic croutons, Parmesan Romano cheese, house-made Caesar dressing

House-made chicken salad with dried cranberries, red onion, celery, apples, scallions, on multi-grain bread, served with fries

½ slab of tender slow-cooked ribs, grilled with barbecue sauce, fries, and apple coleslaw

Grilled chicken, penne, basil butter, tomato, garlic, spinach, roast red peppers, scallion, Romano

Toasted multi-grain bread, turkey breast, brie, arugula, cranberry preserves, and fries

Half-pound all-natural beef, choice of cheese, lettuce, tomato, pickle, brioche bun, fries